Fast-casual franchises reported a growth of 11.5 percent in its year-over-year revenue, while the rest of the industry progressed at a rate of a mere 4.1 percent, thereby making it one of the best franchises to own.
According to RestaurantBusinessOnline, Pizza is currently the largest sector at 37 percent of fast-casual restaurants, followed by seafood (25 percent) and ‘healthy’ at 21 percent.
Being able to order directly from the chef preparing your pizza or salad has become the new wave of ordering in the restaurant industry.
The price is engaging, easy and fast.
Using only the freshest local ingredients and importing from Italy for the most authentic experience.
Fast Fired by Carbone has emerged as a leading operator of premium fast-casual pizza chains in Canada being deemed ‘most profitable franchise opportunity’ in the industry.